组织蛋白、拉丝蛋白生产线 Textured/Fibre Soya Protein Food Production Line 拌粉机/Mixer 螺旋上料机/Screw Conveyor 双螺杆膨化机/ Twin-screw Extruder 风送机/Air Conveyor 切断机/Cutter 提升机/Hoister 烤箱/ Dryer 冷却输送机/Cooling Conveyor 该生产线以低温豆粕、花生粕、分离蛋白为主要原料,经粉磨、搅拌、调质、高温、高压、高剪切,将球形蛋白质分子打开成链状蛋白质分子并重新组织化,形成层片状纤维结构;其产品营养价值高,具有肉的状态和口感,不含胆固醇和动物脂肪,具有吸油、吸水、吸味的特点;可广泛用于肉制品行业、快餐食品行业、速冻食品行业;也可以制成各种素肉制品. 如:素牛肉干、素羊肉干和素食菜肴及不同口味的休闲食品。 Textured soy protein, often called TSP (TVP), is made from soy protein concentrate by giving it some texture. TSP is available as dry flakes or chunks. It will keep its structure when hydrated. Hydrated textured soy protein chunks have a texture similar to meat. It can be used as a meat replacement or can be added to meat. Textured soy protein contains about 50-70 percent protein. 主机型号/Model LY65-S LY85-S 装机功率/Installed Power 90kw 160kw 实耗功率/Power Consumption 60kw 120kw 生产能力/Production Capacity 200-260kg/h 400-500kg/h 设备尺寸/Dimension 18x1.3x2.3m 22x3.5x3.2m